I am so happy to tell you all about the Pagura Distillery today. I am particularly close to this small but powerful reality because I have the feeling that with Isis and Mattia (a part of the future of the Distillery) there is a great affinity and vision of the future. First of all, you […]
Good day everyone …. Do you need some tenderness? Great so here I am with an easy, quick and soft recipe of roast veal stuffed with pumpkin and sausage. Ingredients for 4 persons 1 veal spinach engraved in a pocket of about 500 gr 300 grams of already cleaned pumpkin pulp […]
Talking about grapes is a pleasure because I believe all of us has tasted more than one quality; but recognizing the different varieties is very difficult. There are thousands of vines that represent the vineyard world, but only about fifty are the most widespread. Among these there are those considered international that adapt well almost […]
With the cold weather , let’s warm up with a nice pumpkin soup. Today I want to suggest a spicier version with presence of beer and juniper. Prepare your taste buds …. Ingredients for 4 persons 800 grams of pumpkin 1/2 leek 4 juniper berries 1/2 rib of celery 200 ml of beer […]
Hello my dear wine lovers, today saw a friend! Massimo Durì of the Antico Broilo winery located in Prepotto, a warm, welcoming, and suggestive land …. Massimo and I have been collaborating for several years, we started wine tastings his products a long time ago, when we were both a little younger and both had […]
Good afternoon dear friends. Today I am suggesting an easy, quick and very tasty dish. Considering the period why not try cooking roasted cockerels with citrus-scented grapes? Ingredients for 4 people 2 cockerels 600 grams of mixed grapes 2 sprigs of sage a piece of untreated lemon zest 1 shallot a […]
The scent of wine is the most beautiful and curious part of the wine tasting. The olfactory examination represents the second phase of the sensory analysis and is essential to discover the aromatic baggage of the wine. It is an important phase because it allows to verify that there are no defects such as cork […]
Today I am going to introduce you to the winery Colmello di Grotta! A small winery located in Farra d’Isonzo, with a very peculiar situation, a road divides the winery in two on one side they are part of the DOP Collio and on the other, of the DOP Isonzo. Yes, 2 DOPs in one […]
Happy September everyone. Finally here I am with a dessert recipe !! I thought of a late summer version of a classic apple pie; in fact, I added a delicious fig leaf cream. Ingredients for 6 people 2 rectangular rolls of shortcrust pastry ( about 500 g) 4 red […]
What is the difference between Organic and Biodynamic? This is one of the questions that I get asked most frequently, especially in recent years, I think it is also due to the increase sensitivity that we all have towards the environmental impact. Even the wine has adapted itself and now the famous organic wines can […]
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