Pumpkin and Anchovy Mille-feuille – Pumpkin has become a key ingredient in many modern recipes, expanding beyond classic soups, stews, and gnocchi. Its versatility makes it perfect for simple and appetizing preparations. Among the various types—around 500 in total—today we’ll focus on the Muscat variety, ideal for our recipe due to its orange skin and […]
Category Archives: Recipes
After days of sun and relaxation, returning to routine can be a challenge. To make the return sweeter and tastier, here is a recipe that celebrates the simplicity and warmth of home: Baked Pasta with Vegetables and Goat Cheese. A dish that combines fresh flavors and comfort, perfect to welcome you with open arms! Ingredients: […]
The Summer Frittata. Today I want to share with you one of those recipes that feels like home, tastes of summer lightness, and offers so much, so much deliciousness. We’re talking about the Rich Summer Frittata with Zucchini, Speck, and Provolone. It’s a real all-rounder. Perfect for a quick lunch, ideal for a picnic, or […]
Roasted Chicken with Mojito Sauce. Finally, those warm days are here that make us dream of the sea and relaxation. And what’s better than a fresh and succulent dish to celebrate the sun? Let me suggest a tantalizing idea: chicken with mojito sauce! Trust me, it’s an easy and delicious recipe that will win over […]
Today, we focus on a special ingredient: the eggplant. Whether it’s stuffed and fried in the Messina style, filled with tuna and cheese as they do in Sardinia, or in the classic parmigiana, the eggplant offers endless possibilities. On this day, I propose a delightful fresh pasta dish with eggplants. Ingredients for 4 people 350 […]
The Black Forest cake, known in German as Schwarzwälder Kirschtorte, is an iconic dessert of German tradition, loved worldwide for its richness and complexity of flavors. Here’s how to prepare it with a classic recipe. Ingredients: For the Chocolate Sponge Cake: 6 eggs 150 g sugar 120 g flour 30 g unsweetened cocoa powder 80 […]
Chilled Yogurt and Berry Cake. Imagine concluding a summer meal with a delight that combines freshness and sweetness in a single bite. This dessert is a true triumph of flavors, perfect for refreshing the palate on hot summer days. Its enveloping creaminess and explosion of berries will leave you speechless. Ingredients Base 200 g digestive […]
When it comes to fried food, it’s hard not to bring a smile to anyone’s face. Fried food has an irresistible charm that can win over anyone. The key to success? Quality oil and the right temperature. Today, I take you into the world of paccheri, where the true star is the filling. Here’s how […]
Today, we have grilled squid with citrus, an incredibly easy and tasty recipe. But before the recipe, let’s talk a bit about squid; a versatile and delicious mollusk, characterized by its slender shape and tender flesh. However, it is important to pay attention to the cooking: it is advisable to cook the squid by boiling […]
Hello, today we have Spaghetti with Sausage, Tomato, and Cheese; yes, Elisa with her wonderful recipes isn’t here, but I am with my simple yet incredibly tasty one that you can make with a few ingredients you probably already have in your pantry. We’re talking about a dish of spaghetti with sausage, tomato, and cheese […]













