Provence is perhaps the most popular region of France. His fame is linked above all to the beautiful show that can be admired from June to August: the lavender in bloom that dyes the whole landscape making it even more enchanted and suggestive. Provence hides a wide variety of activities and attractions. One of these […]
The cold yogurt cake is a sweet fresh and light taste, perfect for this time of year. It’s very easy and quick to prepare, and you do not even need an oven! In this case it is enriched with berries, but since it is a neutral base you can add the cover you prefer! Ingredients […]
The volcanoes in Italy form a veritable “backbone” that connects the South, the islands and the North and which also characterizes the production of so-called volcanic wines. The volcanic soil is one of the most particular and precious for the production of wine, we discover why. Volcanic soil The volcanic eruptions that have occurred in […]
Only Wine Festival returns for the fourth consecutive year on April 28th and 29th. This is the first exhibition dedicated to young producers and small cellars, which will be held in the Historic Center of the City of Castello. The complete program of the fifth edition of the Only Wine Festival was presented on Monday, […]
Let’s find out information, pros and cons of one of the oldest and most famous ways to close the bottles of wine: the cork stopper. History The Ancient Greeks were the first to use cork worked to close containers like amphorae. This was because it was understood that the wood obtained from the cork tree […]
The Sicily pavilion (number 2) is one of the largest at Vinitaly and has a very large number of producers. The quality of the wines presented is remarkable so it must be absolutely visited! In fact, Sicily will participate with an exhibition space of over 3,000 square meters that will host 144 wineries. The participation […]
The appointment with Tre Bicchieri will take place for the fifth year, bringing to the attention of a large international audience the excellent agricultural and food products produced in Italy. It is a stage of the Worldtour that every year Gambero Rosso organizes in over 30 world capitals. From 11.30 to 16.30, at the Silver Hall, […]
For a special touch to the dishes, adding a small dose of wine is often a good idea. The simple operation of “fading” in fact, allows risottos, sauces, stews and many other preparations to benefit from the many properties of a good wine, used as cooking liquid prevents the preparations from sticking. Helps to reduce […]
The lasagna with white meat sauce and zucchini are a tasty succulent first course. Follow this recipe to make this very good alternative to traditional lasagne. Ingredients Lasagna with egg 250g Courgettes 300 g Parmesan to be grated FOR WHITE MEAT SOUCE Sausage 320 g Celery 1 coast Carrots 1 Onions 1 Red wine 50 […]
Hello everyone! The articles in this blog revolve around the wine. We love to drink it, taste it and pair it. But besides this, behind this drink there is much more. I searched the web for informations and curiosities among the strangest and little known related to wine that will surely excite your interest! […]
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