Hi everyone!!! First of all, I wanted to thank Ilde for this very important passing of the baton. I hope to keep you company with my advice, but I also hope to receive suggestions on the topics you would like to discussed; don’t worry I have many ideas! Today I wanted to tease your senses […]
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The Red Faye from the Pojer e Sandri winery The Red Faye from the Pojer e Sandri winery is a bland of Cabernet Sauvignon for the 50% and Cabernet Franc, Merlot and Lagrain for the remaining 50%. The grapes are grown in area named Paradisot at 250 meters above sea level; a rather windy area […]
The Pinot Nero Rodel Pianezzi from the Pojer e Sandri winery The Pinot Nero Rodel Pianezzi from the Pojer e Sandri winery owes its name to the place where the grapes are grown. Rodel Pianezzi is located 500 meters above sea level with a fairly windy exposure thanks also to the proximity of Lake Garda. […]
The Prosecco Treviso Brut Millage from the La Marca winery The Prosecco DOC Treviso Brut Millage is a sparkling wine that is part of a fresh and colorful line produced by the renowned Cantina La Marca, located in the heart of Veneto. This Prosecco embodies the essence of Italian sparkling wine tradition, being made exclusively […]
The Prosecco di Valdobbiadene Superiore extra dry Millage The Prosecco di Valdobbiadene Superiore DOCG extra dry Millage is part of a line of fresh and colorful sparkling wines produced by La Marca winery. It is done with 100% Glera grapes grown in the hills of Valdobbiadene. THE WINEMAKING After the harvest, only the selected grapes are […]
The wine Prosecco di Valdobbiadene Superiore from Duca di Dole winery The Prosecco di Valdobbiadene Superiore DOCG extra dry EXD from the Duca di Dole winery is produced with Glera (85%), Verdiso (10%) and Perera (5%) grapes grown in the vineyards owned by the winery that are located inside the Tenuta di Rolle in the […]
The Prosecco Superiore di Cartizze DDD The Prosecco Superiore di Cartizze extra dry DDD from the Duca di Dole winery is produced exclusively with Glera grapes from one hectare of the company vineyard located in Santo Stefano di Valdobbiadene. We are talking about an intensely fragrant and pleasant sparkling wine, which represents the spearhead of […]
The Prosecco di Valdobbiadene Superiore BRT The Prosecco di Valdobbiadene Superiore DOCG brut BRT from the Duca di Dole winery is produced with Glera (85%), Verdiso (10%) and Perera (5%) grapes grown in the vineyards owned by the winery that are located inside the Tenuta di Rolle in the heart of Valdobbiadene. THE WINEMAKING The […]
The wine Malvasia delle Lipari from the Hauner winery The Malvasia delle Lipari from the Hauner winery is produced in Salina, the Sicilian island part of the Aeolian Archipelago (ancient Didyme from the Greek “Gemelli”) is so called because it is characterized by the two twin volcanoes that from afar look like a female breast. […]
The Ribolla Gialla Bio from the Vigna Lenuzza winery The Ribolla Gialla Bio is an autochthonous vine of Friuli VG, and the one of the Vigna Lenuzza winery is produced with 100% Ribolla Gialla grapes grown in the Prepotto area. The winery is certified organic and the owners call themselves “bio in the soul”; The […]