Search Results for: roma

Brut Rosé – Metodo Classico – Pojer e Sandri

Pojer e Sandri - Brut Rosé metodo classico - Enolike

The Sparkling wine Brut Rosé  by Pojer e Sandri The Brut Rosé Metodo Classico from the Pojer e Sandri winery represents excellence in Italian sparkling wine production. This wine is born from the union of two noble grape varieties: Pinot Noir and Chardonnay, cultivated in the picturesque locations of Pianezzi and Palai, at 500 and […]

Vitovska DOC Carso – Kocjancic Rado – 2023

Kocjancic Rado - Vitovska DOC Carso - Enolike

The wine Vitovska DOC Carso from the Kocjancic Rado winery  The wine Vitovska DOC Carso from the Kocjancic Rado winery. Unlike other varieties,  about the Vitovska we have no trace in other Mediterranean regions. We know that it is an ancient vine, capable of enduring the cold winter and the drought of the warm season. It […]

Friulano Teresa Raiz – 2023

Teresa Raiz - Colli Orientali del Friuli DOC - Friulano - Enolike

The wine Friulano from Teresa Raiz winery The Friulano is certainly one of the best known and appreciated Friuli Venezia Giulia wines in the world. The one from the Teresa Raiz winery is produced with 100% Friulano grapes, grown in the vineyards that surround the farm in the heart of the eastern hills of Friuli. […]

Spumante Brut Ribolla Gialla – Teresa Raiz

Teresa Raiz - Spumante Brut Ribolla Gialla - Enolike

The Ribolla Gialla Sparkling wine Brut from the Teresa Raiz winery The Ribolla Gialla sparkling wine brut from the Teresa Raiz winery is one of the flagships of the company; produced with 100% Ribolla Gialla grapes, grown between Rosazzo and Prepotto in the province of Udine in Friuli Venezia Giulia. THE WINEMAKING After the manual […]

Vintage Sparkling Ribolla Gialla – Dosaggio zero – Collavini

Collavini - Vintage Sparkling Ribolla Gialla - Dosaggio zero - 2015

The Sparkling Ribolla Gialla dosaggio zero The Sparkling Ribolla Gialla dosaggio zero of the Collavini winery, is a new company’s flagships.  100% yellow Ribolla, cultivated in Corno di Rosazzo and Manzano (Udine) with a yield per hectare of about 80 quintals. THE WINEMAKING The harvest takes place when the grapes are not yet fully ripe […]