The Schioppettino from Cantina Sara & Sara winery
Schioppettino is a true treasure of Friuli Venezia Giulia, a grape variety that embodies the history and culture of a region rich in winemaking traditions. Originating from the Colli Orientali del Friuli, this wine tells the story of fertile lands and a favorable climate, where nature and human craftsmanship meet in perfect harmony.
Cantina Sara & Sara, with a deep respect for the environment, produces this organic wine in a limited edition of only 1200 bottles, making it a true gem for wine enthusiasts. Each bottle results from a careful and artisanal process aimed at enhancing the unique characteristics of the grape and the territory. Through an approach that values biodiversity and sustainability, Sara & Sara captures the essence of this extraordinary land, offering a tasting experience that goes beyond mere palate pleasure, becoming a sensory journey into Friulian culture.
The Winemaking
At Cantina Sara & Sara, Schioppettino is treated with the utmost artisanal care. The grapes, meticulously handpicked, are crushed and macerated in large oak vats. This process, enriched by the use of indigenous yeasts and a 20-day fermentation, enhances the authentic flavors of the grape. The wine is aged for 8 months in oak tonneaux, without filtration, preserving its purity and complexity, reflecting the richness of the “Ponka” soil.
Tasting the wine by Sara & Sara
Schioppettino from Sara & Sara presents a captivating ruby red color. On the nose, it bursts with notes of ripe berries and a hint of black pepper, accompanied by intriguing herbal nuances. On the palate, it offers an enveloping experience: structured, smooth, and with velvety tannins, leaving a long, satisfying finish that invites another sip.
Food Pairings
This wine is a perfect companion for dishes that demand a strong presence. Try it with game or roasts, where its aromatic intensity matches beautifully. Aged cheeses, like Montasio, find an ideal ally in it. For those who love culinary adventure, Schioppettino will enhance spicy dishes as well, creating a surprising harmony between pepper and spices. A rare wine that promises to transform every meal into a special occasion.
THE WINERY
Sara & Sara Winery is rooted in the heart of the Colli Orientali del Friuli, a region renowned for its rich winemaking tradition. Founded by Dante in 1954, the winery flourished under Giuliano’s skilled hands and is now led by brothers Alessandro and Manuele…. keep reading








