Lemon Liqueur – Bepi Tosolini – 70cl

Distillation Method and Visual Characteristics

Bepi Tosolini’s Lemon Liqueur is produced through an artisanal distillation process using herbal steam stills. This traditional method preserves the natural aromas of lemons and bitter herbs, creating a distilled and infused product that enhances the organoleptic characteristics of the ingredients. The result is a liqueur with a dark yellow color, reflecting the richness and intensity of the natural ingredients used.

• Aromatic Profile and Palate: The Lemon Liqueur offers a sensory profile that embodies the fresh and natural taste of lemons, enriched by delicate notes of lemon balm, mint, and sage. This combination of flavors creates a perfect balance, where the citrus taste of lemons integrates with the freshness of the herbs, delivering a complex and refined gustatory experience.
• Color and Body: With its dark yellow color, the liqueur is visually appealing, promising a sensory experience that satisfies both sight and palate. The texture of the liqueur is rich and smooth, enveloping the palate with a long and refreshing finish.