Malvasia Eau-de-Vie by Nonino distillery
Nonino Malvasia Eai de Vie represents the pinnacle of Italian distillation tradition, combining artisanal craftsmanship with a careful selection of raw materials to offer a product of extraordinary quality. Made from Malvasia grapes that are carefully selected and harvested fresh at the perfect ripeness, this aquavit stands out for its freshness and crystalline purity. Malvasia grapes, known for their delicate aromatic profile, give this aquavit a distinctive and unmistakable character.
To fully appreciate the organoleptic qualities of this aquavit, it is recommended to serve it at a temperature of around 12°C, or in a chilled tulip-shaped glass. This serving style enhances the freshness and light aromatic nature of the product, offering a refined and refreshing tasting experience.
The Artisanal Distillation Process
The production of Nonino Malvasia Aquavit is the result of an artisanal distillation process executed with great precision and passion. Distillation occurs in a discontinuous manner, a traditional method involving the cutting of heads and tails to ensure the highest quality of the final product. Using copper steam stills, the distillation process is designed to preserve the natural aromatic characteristics of the Malvasia grapes. This approach ensures that each bottle of aquavit retains its freshness and slightly accented aromatic profile, providing a unique sensory experience.
Attention to detail during distillation ensures that the aquavit reflects the tradition and excellence for which the Nonino brand is renowned. The alcohol content of 38% vol. is perfectly balanced to enhance the delicate aromas and the crystalline nature of the product.
Bottling and Presentation
Nonino Malvasia Aquavit is bottled in elegant transparent glass bottles. Each bottle is designed to highlight the purity and clarity of the product, making it ideal for both personal enjoyment and as a prestigious gift.
Tasting Recommendations
To fully appreciate the organoleptic qualities of this aquavit, it is recommended to serve it at a temperature of around 12°C, or in a chilled tulip-shaped glass. This serving style enhances the freshness and light aromatic nature of the product, offering a refined and refreshing tasting experience.
THE DISTILLERY
Nonino Distillery is an icon in the world of spirits, with a history spanning over 125 years. Founded in 1897 by Orazio Nonino in Ronchi di Percoto, the distillery started as a small mobile still on wheels. Since then, the Nonino family has transformed this enterprise into a prestigious name in the global grappa scene… go to the distillery page








