The Little Angel beer from Foràn Brewery
The Little Angel is an amber craft beer in the Scottish Ale style, produced by the Foràn Brewery in Castions di Strada (UD). This top-fermented beer stands out for its strong and enveloping character, with an alcohol content of 5.5% that provides a pleasant warmth on the palate. Its intense amber color and caramel and toasted cereal notes make it an ideal choice for lovers of bold-tasting beers.
In summary, Little Angel from Foràn Brewery is an excellent choice for those seeking an amber craft beer with a rich and enveloping flavor profile, ideal for accompanying a wide range of dishes and occasions.
Tasting Notes
Upon the first sip, Little Angel offers a harmonious balance between sweetness and complexity. The caramel notes are prominent, accompanied by nuances of moderately toasted cereals that add depth to the flavor. The bitterness is present but subtle, with an intensity level of 2 out of 5, while the aromatic profile scores 3 out of 5. It has high drinkability, rated at 4 out of 5, making this beer suitable for various drinking occasions. Both the complexity and sweetness are rated 3 out of 5, completing the sensory profile of this Scottish Ale.
Pairings
Little Angel lends itself to numerous culinary pairings. Its sweetness and toasted notes make it perfect with meat dishes, such as roasts and grills, enhancing smoky and caramelized flavors. It also pairs well with aged or blue cheeses, where the beer’s complexity balances the cheese’s saltiness. For dessert lovers, Little Angel can accompany chocolate desserts or those made with dried fruits, creating a pleasant contrast between sweetness and bitterness. To fully appreciate its characteristics, it is recommended to serve it at a temperature of 8-10°C.
THE BREWERY
Foràn Brewery, located in Castions di Strada (Udine), is a standout in the Italian craft beer scene. Founded in 2019 by Flavio and Ivano Mondini, it draws on the agricultural expertise of the Mondini family, specializing in the cultivation of distich barley for craft beer production.
Foràn adopts a “field to glass” approach, ensuring a local and genuine product. Every stage, from barley cultivation to malting and bottling, is carefully managed to offer high-quality beers.
A distinctive feature of Foràn Brewery is the production of organic and gluten-free beers, a rarity in Friuli Venezia Giulia. Among the most appreciated beers are:
- B.O.N.A.: Organic and gluten-free Helles.
- St. Bernarda: Belgian-inspired beer, rich and aromatic.
- Lady White: Blanche IPA combining freshness and intensity.
The brewery also offers agricultural products, such as pickled vegetables and cured meats, all sourced from the family farm. These can be tasted in their dedicated tasting room, providing an authentic and immersive experience.
Foràn has received numerous awards, including gold and bronze medals at international competitions, confirming the excellence of its beers.
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