The Lady White beer from Foràn Brewery
The Lady White represents an intriguing innovation in the craft beer landscape, harmoniously combining two distinct beer styles: Blanche and IPA. This top-fermented beer presents a clear color and a dense, white foam, offering a perfect balance between freshness and complexity. BLady White is a testament to the Foran brewery’s skill in creating products that blend tradition and innovation, resulting in a beer that is both refreshing and intriguing.
Lady White from the Foran brewery is a craft beer that not only respects traditions but renews them, offering a unique product in its genre. Its ability to combine elements from two different styles makes it an excellent choice for those seeking a beer that is fresh, balanced, and surprising. Perfect for accompanying a summer evening with friends or a relaxing solo moment, BLady White is a discovery for the palate and a pleasure for the senses.
Tasting Notes
At first sip, Lady White surprises with its distinctive character. The aromatic hop notes emerge vigorously, bringing scents of pink grapefruit and apricot, typical of IPAs. This aromatic profile is balanced by the freshness characteristic of Blanches, offering a tasting experience that is both refreshing and complex. The bitterness is subtle, contributing to a balanced taste profile that invites a second sip. With an alcohol content of 6%, the beer maintains remarkable drinkability, making it suitable for both novices and connoisseurs.
Pairings
Lady White lends itself to a variety of gastronomic pairings, thanks to its versatility and organoleptic complexity. It can accompany fish dishes, such as grilled salmon fillet or seafood salad, enhancing fresh and citrus notes. It is also ideal with fresh and creamy cheeses, like burrata or goat cheese, which enhance its subtle sweetness. For meat lovers, the beer pairs magnificently with spicy dishes, such as a light curry, where its bitter and aromatic notes can balance intense flavors.
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THE BREWERY
Foràn Brewery, located in Castions di Strada (Udine), is a standout in the Italian craft beer scene. Founded in 2019 by Flavio and Ivano Mondini, it draws on the agricultural expertise of the Mondini family, specializing in the cultivation of distich barley for craft beer production.
Foràn adopts a “field to glass” approach, ensuring a local and genuine product. Every stage, from barley cultivation to malting and bottling, is carefully managed to offer high-quality beers.
A distinctive feature of Foràn Brewery is the production of organic and gluten-free beers, a rarity in Friuli Venezia Giulia. Among the most appreciated beers are:
- B.O.N.A.: Organic and gluten-free Helles.
- St. Bernarda: Belgian-inspired beer, rich and aromatic.
- Lady White: Blanche IPA combining freshness and intensity.
The brewery also offers agricultural products, such as pickled vegetables and cured meats, all sourced from the family farm. These can be tasted in their dedicated tasting room, providing an authentic and immersive experience.
Foràn has received numerous awards, including gold and bronze medals at international competitions, confirming the excellence of its beers.
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