The beer Kristall Cuvée by Gjulia brewery
The Kristall Cuvée is an Italian Grape Ale that represents an interesting fusion of brewing tradition and winemaking art. Produced using the Charmat method, this beer stands out for its long “sur lies” aging process lasting about 60 days. This method not only imparts a unique complexity to the beer but also enhances its aromatic and taste characteristics, resulting in a beverage with a fresh and enveloping profile. Inspired by a historic German recipe, the Kristall Cuvée is revisited in a modern key thanks to the addition of Sauvignon grape must, which enriches the beer with floral and fruity notes.
Characteristics
This beer presents itself as a clear and bright beer, characterized by a lively effervescence that invites the first sip. On the nose, it reveals hints of elderflower, peach, and tomato leaf, creating a fresh and inviting aromatic bouquet. The taste is balanced, with a slight acidity that makes each sip enjoyable and refreshing. The combination of wheat malt and barley malt provides body and structure, while the Sauvignon grape must adds a fruity dimension that completes the tasting experience. To fully appreciate its qualities, it is recommended to serve it at a temperature of 8-10°C, thereby enhancing the aromas and flavors that characterize it.
Ideal Pairings
The Kristall Cuvée is perfect as an aperitif, ideal for tantalizing the palate before a meal. Its freshness and aromatic bouquet also make it an excellent companion for delicate dishes, particularly those based on fish. It pairs beautifully with seafood appetizers, fish carpaccio, and sushi, but it is also great with fresh salads and vegetable dishes. Thanks to its versatility, this beer can also accompany light and fresh cheeses, creating a flavor pairing that enhances both the beer and the food. In conclusion, the Kristall Cuvée is a beer to discover and share, capable of surprising with every sip.
The Brewery
The Agricultural Artisan Beer Gjulia tells a family story, founded by brothers Marco and Massimo Zorzettig, inspired by the agricultural traditions of their grandfather Pietro and their father Livio. The brewery, located in San Pietro al Natisone, represents a deep connection to the land and is committed to upholding values of quality, precision, dedication, and respect.
The excellence of the beers comes from high-quality raw materials, such as the crystal-clear water from Monte Mia and carefully cultivated barley. The production process is artisanal and sustainable, utilizing renewable sources and paying particular attention to the needs of contemporary palates.
Gjulia is a journey of dedication and passion, blending tradition and innovation to offer a unique and authentic taste in every sip.
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