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Latest news
Nonino Distillery: A Legacy of Craftsmanship and Innovation
9Located in the picturesque region of Friuli, Italy, the Nonino Distillery stands as a symbol [...]
Jul
Maccheroncini with Eggplant, Ossocollo, and Smoked Ricotta
Today, we focus on a special ingredient: the eggplant. Whether it’s stuffed and fried in [...]
Jul
Villa Russiz Winery: A Journey Through History and Wine
The Story of Love and a Pioneering Vision In the heart of the Collio Goriziano [...]
Jul
Discovering Ettore Germano Winery
A Journey Through History and Innovation The Ettore Germano Winery, nestled in the picturesque hills [...]
Jun
Black Forest Cake – A Timeless Classic
The Black Forest cake, known in German as Schwarzwälder Kirschtorte, is an iconic dessert of [...]
Jun
Grappa vs. Eau-de-vie: A Journey into the World of Distillates
In the vast universe of distillates, two terms frequently emerge: grappa and eau-de-vie. Although both [...]
Jun
The Malolactic Fermentation in wine and Its Magic
The Malolactic Fermentation in wine and Its Magic. Winemaking is an art that combines science [...]
Jun
Vignai da Duline: The Meeting of Nature and Tradition in the Heart of Friuli
Founded in 1997 by Lorenzo Mocchiutti and Federica Magrini, Vignai da Duline is a highly [...]
Jun
