Cabernet Franc – Vie Sedean 80 – 2024

The Cabernet Franc of the Vie Sedean 80 winery

The Cabernet Franc from the Vie Sedean 80 winery marks a significant debut in the wine landscape of central Friuli. This first production, limited to 1,000 bottles, reflects the dedication and passion of the winemakers in creating a high-quality wine. The grapes come from vineyards located in the heart of Friuli, a region renowned for its unique terroir, ideal for cultivating premium grape varieties. This vintage is notable for its meticulous attention to grape selection and a winemaking process that respects the natural characteristics of the grapes, creating a wine distinguished by its elegance and complexity.

The Winemaking

The winemaking of Vie Sedean 80’s Cabernet Franc is characterized by techniques that enhance the purity and integrity of the fruit. During the summer, the grapes are carefully selected in two phases: the first at the end of June and the second shortly before harvest. This selection process ensures homogeneous ripening of the clusters, essential for obtaining a stable and high-quality wine. After harvesting, the grapes are destemmed without crushing, allowing for a slow and gentle maceration lasting 15-20 days, without the addition of sulfites. The malolactic fermentation, which takes place at the end of maceration, gives the wine softness and roundness without the need for clarification. The wine is racked 2-3 times in steel barrels, without using the batonnage technique, thus preserving its purity.

Tasting the wine of the winery

Tasting the Cabernet Franc from Vie Sedean 80 reveals a wine of great character. On the nose, notes of red fruits, delicate spices, and a slight herbal nuance typical of the grape variety emerge. On the palate, the wine is soft and well-balanced, with silky tannins and an elegant structure. Its persistence and aromatic complexity make it a suitable choice for those seeking a rich and satisfying tasting experience. To fully appreciate its qualities, it is recommended to decant the wine for about 10 minutes before serving, allowing the aromas and flavors to express themselves fully.

Food Pairings

Ideal food pairings for Vie Sedean 80’s Cabernet Franc include dishes based on red meat, such as roasts or braised dishes, which complement the wine’s structure and intensity. Aged cheeses, with their complex and savory notes, also make a winning combination. Thanks to its versatility, this wine can also be enjoyed with preparations featuring mushrooms and truffles, which enhance its earthy and spicy nuances.

THE WINERY

In the heart of Medio Friuli, a region renowned for its winemaking tradition and breathtaking landscapes, lies Cantina Vie Sedean 80; a brand-new entry in the Italian wine scene, currently offered exclusively on Enolike. Founded by Elia, a young wine enthusiast who discovered his passion for enology during a study trip to Australia… keel reading