Aska Bolgheri Rosso DOC – Castello Banfi – 2021

The wine Aska of the Castello Banfi winery 

The Winemaking

The winemaking of Aska involves careful fermentation in stainless steel tanks, maintaining a controlled temperature between 25 and 28°C. During this phase, pump-overs and délestage are carried out to promote the extraction of aromatic compounds and tannins. Subsequently, the wine ages in French oak barriques of 225 liters for about 12 months, imparting structure and complexity to the final product.

Tasting the wine of the winery

Aska wine presents a deep, intense red color. On the nose, it offers a complex bouquet with sweet notes of jam, highlighted by spicy hints of pepper and tobacco. On the palate, the wine is powerful and concentrated, with a firm texture and a persistent finish that promises great aging potential. Despite the climatic conditions of the vintage, the wine maintains a freshness and elegance typical of Bolgheri wines, with well-balanced acidity.

Food Pairings

Thanks to its robust structure and characteristic elegance, Aska pairs perfectly with game dishes, such as roasted venison or pheasant. It is also ideal with selections of aged cheeses and high-quality cured meats, which enhance its aromatic complexity. To best appreciate its qualities, it is recommended to serve the wine at a temperature between 16 and 18°C.