The Blue Beetle GIn
The Blue Beetle Gin represents excellence in artisanal distillation. Each bottle is crafted with attention to detail and quality. Inspired by the rare blue beetle, the gin captures the essence of uniqueness. The secret recipe combines 18+1 herbs and botanicals. This London Dry Gin has a distinctive and captivating character. It is perfect for those seeking a memorable tasting experience. Produced in small batches, each batch consists of only 6,000 bottles. The Blue Beetle is a true gem for connoisseurs.
Production process
The production of The Blue Beetle takes place in small batches, ensuring strict quality control and artisanal care at every stage of the process. A combination of traditional and innovative methods is used to extract the maximum from the 19 selected botanicals, including juniper, coriander, liquorice, and cardamom. Each botanical is carefully chosen for its aromatic properties and contribution to the overall balance of the gin.
Distillation occurs in copper stills, which help maintain the purity of the ingredients and achieve a dry, bold profile typical of London Dry style. One ingredient remains secret, adding an extra layer of mystery and complexity to the final product.
How to serve it
The Blue Beetle is a versatile gin that lends itself to various culinary and mixing combinations. Its dry and bold structure, with a distinctive note of cardamom, pairs perfectly with aromatic and fresh tonics, enhancing its botanicals.
Ideal for classic cocktails like Gin and Tonic or Martini, it can also be used in more innovative mixes, perhaps accompanied by fresh citrus or aromatic herbs. It pairs wonderfully with dishes based on fish, seafood, or white meats.
The distillery
Leomar Ltd is a London-based distillery founded in 2014. The company is the result of the passion of partners experienced in the wine and spirits sector. From the beginning, their goal has been to create high-quality labels. Leomar stands out for its limited production and high-quality standards.
The company directly manages all production phases. This includes selecting raw materials and creating recipes. Additionally, it takes care of choosing local producers and marketing the brands. Thanks to this attention, Leomar has established itself in the “Premium Spirits” market.
Among the most notable labels are the London Dry Gin “The Blue Beetle,” the Scotch Blended Whisky “Raven,” and the Rum “Artesano” from the Caribbean. Although headquartered in London, Leomar produces its spirits in various locations around the world.
The motto “unconventional brands” reflects the innovative spirit of the company. Each product features modern and attractive packaging. With a growing portfolio, Leomar aims to become a reference point for unique and surprising spirits, ideal for the most discerning consumers.
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