THE BEER
The Original Hell beer from the Bavarian Weideneder brewery is produced according to an ancient, original and unique recipe created by the master brewer Hans Wachter in 1969.
A balanced and full-bodied beer that comes from two varieties of regional hops, the highest quality bottling techniques keep the quality of the beer itself unchanged.
Its unique and delicate taste is a real pleasure for beer connoisseurs. It goes very well with both meat and fish. Try it with a good sandwich!
THE BREWERY
The beers are naturally produced; they are neither boiled nor pasteurized. The combination of raw materials and the artisan production process give these beers a unique and incomparable taste.
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| Food pairing | chocolate cakes, meat barbecue, starter, White meat, cold cuts |
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