The Chocolate and Rum panettone from the Grossi pastry shop
Our chocolate and rum panettone is an artisanal creation that celebrates both tradition and innovation, crafted exclusively with carefully selected natural ingredients. At the heart of this delight lies a special sourdough starter, lovingly passed down through our family for over three generations. This starter, a product of experience and passion, imparts the panettone with a soft texture and a unique flavor that makes it unmistakable.
From the very first bite, the chocolate and rum panettone promises an unforgettable gustatory experience, capable of leaving anyone who tastes it speechless. The richness of the chocolate blends harmoniously with the intense aroma of rum, creating a balance of flavors that invites you to continue enjoying it until the last slice. Each ingredient is carefully chosen to ensure a product of the highest quality, capable of satisfying even the most discerning palates.
To best savor the panettone, we recommend a simple trick: before opening it, leave the dessert “upside down” for a few minutes. This simple gesture allows the rum to distribute evenly throughout the slice, enhancing its taste and providing an even richer and more gratifying sensory experience.
Perfect for any occasion, whether it be a special dinner, a festive celebration, or a moment of sweet personal relaxation, the chocolate and rum panettone is the ideal choice for those seeking a superior quality artisanal product. With its enveloping flavor and irresistible texture, this panettone stands out as a true delight for the palate, capable of captivating anyone who tastes it, making it a perfect gift and a pleasure to share with friends and family.
Ingredients:
Note: Produced in a laboratory that uses eggs, nuts, milk and derivatives, soy products and cereals containing gluten.
The Grossi company
We have found this family-run business that makes a truly noteworthy panettone.
For three generations, the Grossi family, originally from Licciana Nardi, a town located a few kilometres from Carrara in Tuscany, has carried on their passion for confectionery craftsmanship. These are delicious products created with top-quality ingredients without using GMOs, hydrogenated vegetable fats and nitrogen dyes.
The company strictly respects ancient and traditional recipes without losing innovative taste.
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